Grand Cru

A blend of 3 year old mixed fermentation and 1 year old saison, aged 4 years in chardonnay barrels.

  • 7.1%
  • Release date: Thurs 26-Oct-2017
  • 70% Pilsner malt
  • 30% Wheat Malt
  • Saison yeast
  • Brettanomyces
  • Pediococcus
  • Aged Cascade hops: grown at our own small hop field

A very simple malt bill and single step infusion mash have resulted in a very balanced easy drinking, Lambic style beer. We like to think of it as the best of the best, liquid Belgium.