Wild fermented on organic Cabernet Sauvignon whole bunch grapes from the Pyrenees, this slightly sour fruit ale sat on skins and stems for 6 months .This beer exhibits classic cab sav flavours of green pepper, tobacco and black cherries along with some tannins for a dryer mouthfeel.
- 8.0% release date: Thurs 08-Mar-2018
- 6mth Barrel aged Wild Fermented Fruit Ale
- 67% Pilsner
- 33% Wheat malt
- Mosaic Hops
- Yeast
- Cabernet Savignon Grapes
- Suggested track – Biggie Smalls – Juicy