Hip Hop

2018

Autumn Parlay

Dark SOUR

Aromas of licorice plums prunes and blackcurrants mingle with background smoke from cherry wood malt house kilns and wood-fired hearths, gentle acidity fruit and dark malts intertwine with toasted barrel complexities.

  • A blend of 2yr old sour ale & 6mth old barrel aged brown ale
  • 77% Pilsner malt
  • 10% crystal malt
  • 12% roasted malts
  • .1% cherry smoked malts
  • Styrian Wolf hops
  • Suggested track – Dead Prez – Hip Hop